Rose Petals Gulkand is a thick, jam-like paste with a sweet, rose-like flavor and a deep red color. Gulkand is commonly used as an ingredient in Indian sweets, such as burfi and halwa, as well as in some savory dishes. It is also used as a digestive tonic and is believed to have many health benefits. With the most attractive features, it is compatible to afford at economical pricing.
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